The effects of short- and long-term diet supplementation with Iranian propolis on the growth and immunity in rainbow trout (Oncorhynchus mykiss)

نویسندگان

  • A. Tukmechi Department of Pathobiology and Quality Control, Artemia and Aquatic Animals Research Institute, Urmia University, Urmia, Iran
  • F. Farrokhi Department of Biology, Faculty of Science, Urmia University, Urmia, Iran
  • F. Karimi Rad Graduated from Faculty of Science, Urmia University, Urmia, Iran
  • N. Agh Department of Ecology and Nutrition, Artemia and Aquatic Animals Research Institute, Urmia University, Urmia, Iran
  • R. Jalili Graduated from Faculty of Natural Resources, Urmia University, Urmia, Iran
چکیده مقاله:

Propolis, a resinous substance collected by Apis mellifera bees from various plant sources is transformed in the presence of bee enzymes. Short- and long-term effects of diet supplementation with ethanol extract of Iranian propolis (EEIP) was investigated on growth and immunity in juvenile rainbow trout. The fish (mean body weight 30 ± 3.2 g) were fed a commercial diet supplemented with 0 (control), 1, 2 and 5 g/kg EEIP for 96 h and 0, 0.5, 1 and 2 g/kg EEIP for a 45-days. Rainbow trout growth performance significantly (P

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the effects of short- and long-term diet supplementation with iranian propolis on the growth and immunity in rainbow trout (oncorhynchus mykiss)

propolis, a resinous substance collected by apis mellifera bees from various plant sources is transformed in the presence of bee enzymes. short- and long-term effects of diet supplementation with ethanol extract of iranian propolis (eeip) was investigated on growth and immunity in juvenile rainbow trout. the fish (mean body weight 30 ± 3.2 g) were fed a commercial diet supplemented with 0 (cont...

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عنوان ژورنال

دوره 15  شماره 3

صفحات  250- 255

تاریخ انتشار 2014-09-30

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